This year New Jersey turns 350 years old. And to celebrate we have created a special brew...NJ 350.
English Stock Ale. English pale malts and flaked barley meld with blackstrap molasses for a hearty and complex malt flavor. For hops, we used Cluster, the first hop cultivated in the US. The beer finishes with the more modern Simcoe and Centennial. The latter gives a deep piney flavor and aroma, a nod to a state treasure–the Pine Barrens.