bottlecap

SJ Chefs Using Flying Fish Beer For Farm To Fork Week

Next week begins the SJ Hot Chefs Farm-to-Fork week featuring local New Jersey produce, seafood, meats and of course, Flying Fish Beer.
All of the Farm to Fork locations can be found here.
 
Three local restaurants will be featuring three different Flying Fish styles. Here are the locations and dishes:
 
512 Station Ave
Haddon Heights, NJ 08035
856-310-7766
Featuring Flying Fish Exit 9, Barnegat Bay little neck clams, sausage
 
699 Main St
Sewell, NJ 08080
856-468-3557
Featuring Flying Fish Exit 4 with Barnegat Bay Middle Neck Clams
 
517 Station Ave
Haddon Heights, NJ 08035
856-546-8840
Featuring Flying Fish Farmhouse Summer Ale to glaze a Dy-Aged Ribeye Steak.
 
Nothing goes with great local NJ food like beer from NJ's best brewery.
 
 
 
 
 

Comments (0)


Add a Comment





Allowed tags: <b><i><br>Add a new comment: