bottlecap

Specials

NJ 350 Anniversary AleNJ 350 Anniversary Ale

English Pale malts and flaked barley meld with blackstrap molasses for a hearty and complex malt flavor.  For hops we used Cluster the first hop cultivated in the US. The beer finishes with the modern Simcoe and centennial. The latter gives a deep piney flavor aroma, a nod to a state treasure-the Pine Barrens.

 

Malt: Superior Pilsen, Marris Otter, Honey Malt, Medium Crystal Molasses and Brown Malt

Hops: Centennial, Simcoe, Cluster

Yeast: Chico Ale

Original Gravity: 17.0

Alcohol by Volume: 7.5%

Formats: 750 ml bottles, ½ keg, 1/6 keg

Availability: Limited Release

Learn more about the New Jersey celebration at officialNJ350.com

 


FU SandyFU Sandy

Forever Unloved Sandy was brewed as a fundraiser for Hurricane Sandy Relief efforts. So far, we've donated $75,000 to a variety of local organizations throughout the state to help with the recovery. Think of Sandy as wheat pale ale. It's hopped with experimental hop ADHA 483, donated by the American Dwarf Hop Association, which has never been used in a beer before this one. Expect a beautiful nose of mangoes, peaches and guavas that will accentuate the beer's soft mouthfeel and contribute to a truly one-of-a-kind ale.

Malts: 50% Wheat, 50% Pale Malt

Hops: Palisade, Columbus, Azacca

Yeast: Chico Ale 

Original Gravity: 14.0

Alcohol by volume: 6.3%

IBUs: 30

Formats: 750 ml bottles, 12 oz, 1/2 kegs, 1/6 kegs

Availability: Limited Release


NJ 351-Bourbon Barrel Aged

English Pale malts and flaked barley meld with blackstrap molasses for a hearty and complex malt flavor.  For hops we used Cluster the first hop cultivated in the US. The beer finishes with the modern Simcoe and centennial. The bourbon aging then adds its own unique character to make this a perfect dessert beer. The latter gives a deep piney flavor aroma, a nod to a state treasure-the Pine Barrens.

Malt: Superior Pilsen, Marris Otter, Honey Malt, Medium Crystal Molasses and Brown Malt

Hops: Centennial, Simcoe, Cluster

Yeast: Chico Ale

Original Gravity: 17.0

Alcohol by Volume: 7.5%

Formats: 750 ml bottles, ½ keg, 1/6 keg

Availability: Limited Release

 


Pescado Rojo Grande

Pescado Rojo started from our Red Fish recipe and we upped the malt bill and really upped the hopping rate, hence the Grande.  In collaboration with the folks at Jose Cuervo, we aged the beer in oak barrels that formerly held Jose Cuervo Tradicional.  The barrel aging adds hints of oak, agave, and vanilla that complement the rich carmel malts to create a one of a kind hoppy, robust beer.

 
Malt: Superior Pilsen, Cara Red, Pale Crystal, and Black Prinz
Hops: Columbus, Centennial, Citra, Amarillo, and Melon
Yeast: Chico Ale
Original Gravity: 20.7
Alcohol by Volume: 9.0%
IBU's: 47
Formats: 750 ml bottles
Availability: Limited Release